Assalamualaikum, Hi! Ketemu lagi kawan-kawan.
Dihari yang berbahagia ini, ijinkan saya terlebih dahulu mengucapkan: Selamat Merayakan Idul Fitri 1432H, Mohon Maaf Lahir dan Bathin. Semoga kita semua termasuk dalam golongan orang-orang yang memenangkan pertarungan dengan dirinya sendiri. Amin.
By the way, setelah bercerita soal kopi, selera, dan jenis-jenis kopi pada bagian pertama, pada edisi kali ini saya akan berbagi tentang berbagai original recipes dari Starbucks™ (fine selected) yang kawan-kawan bisa modifikasi sendiri bahannya, jika ada beberapa yang tidak ada, atau terlalu mahal dipasaran, atau bahan yang dilarang menurut keyakinan kawan-kawan.
Tetapi sebelumnya, perlu saya informasikan bahwa meskipun sumber resep Starbucks™ ini didapatkan dari sumber yang legal, library.nu, namun menurut saya, cara orang yang mengunggahnya ke library.nu tentu tidaklah legal. Karena resep-resep seperti ini sebenarnya masuk kategori A1 sama dengan resepnya Kolonel Sanders atau informasi kawat-kawat diplomatik yang dibocorkan oleh Wikileaks. Olehnya itu, saya berharap kepada kawan-kawan agar janganlah anti, berdebat, apalagi berwacana tentang hal-hal normatif yang terkait dengan resep kopi Starbucks™ ini. Saran saya, coba dan nikmati saja dulu. Siapatahu kawan-kawan yang doyan dengan kopi model Hainan (kopi yang dimasak, disaring dan disuguhkan dengan krim kental ala warkop), atau bahkan mungkin yang punya warkop, mendapat inspirasi dari resep-resep pilihan ini untuk memperkaya pengalaman ngopi-nya. Lagipula, Pablo Picasso dulu pernah bilang melalui Steve Jobs di film “The Pirate of Silicon Valley ”: Good artists are creating or copying, but great artists are stealing… Dan, supaya tidak panjang kali lebar penjelasannya, so, berikut ini adalah resep-resepnya:
Starbucks™ Liqueurs, 15% and 20% Alc./Vol. © 2005 Fielding & Jones, Ltd., Cincinnati, OH and Starbucks Coffee Company. All rights reserved. Starbucks and the Starbucks logo are trademarks of Starbucks US Brands, LLC.
COFFEE FLOAT
1 part Starbucks™ Cream Liqueur
3 parts Starbucks™ Coffee Liqueur
1½ parts ABSOLUT® VANILIA®
Cola
Vanilla Ice Cream
Beginning with ice cream, combine ingredients in a tall glass and fill with cola.
EL PLATANO
1 part Starbucks™ Coffee Liqueur
½ part DeKuyper® Crème de Banana (or 1/2 banana)
½ part DeKuyper® Dark Crème De Cacao
Cream
Mix and serve over ice or blend and serve frozen.
COFFEE FREEZE
2 parts Starbucks™ Coffee Liqueur
1 part VOX® Vodka
1scoop Vanilla Ice Cream
Splash of Milk or Cream
Mix and serve over ice or blend and serve frozen.
NUTTY FREEZE
2 parts Starbucks™ Coffee Liqueur
1 part VOX® Vodka
½ part Nocello® Liqueur
1scoop Vanilla Ice Cream
Splash of Milk or Cream
Mix and serve over ice or blend and serve frozen.
CAFÉ COLADA
1½ parts Starbucks™ Coffee Liqueur
5 parts Pina Colada Mix
Pour ingredients into a blender with ice and whip until frozen. Serve in a specialty glass and garnish with a pineapple wedge.
COFFEE MOJITO
1 part Starbucks™ Coffee Liqueur
Fresh Mint Sprigs
Sugar
½ Lime
SODA WATER
Muddle mint and sugar in a tall glass.
Squeeze lime, add Starbucks™ Coffee Liqueur and ice.
Fill with soda water. Garnish with more mint.
CAFFE FIZZ
1 part Starbucks™ Coffee Liqueur
1 part Ronrico® Vanilla Rum
Ginger Ale
Build over ice and garnish with an orange wedge.
SEATTLE STOUT
1 part Starbucks™ Coffee Liqueur
1pint of Guinness® beer
Mix and serve in a pint glass.
PANAMA SLING
½ part Starbucks™ Coffee Liqueur
1½ parts Plymouth® Gin
½ part Cherry Heering® Liqueur
2 parts Pineapple Juice
Juice from ½ Lime
2 splashes of Angostura® Bitters
Shake with ice and strain into a tall glass filled with ice. Garnish with a pineapple wheel and a sprig of mint.
HAZELNUT LATTE
2 parts Starbucks™ Cream Liqueur
2 parts Chilled Starbucks® Coffee
¾ part Frangelico® Liqueur
Build over ice in tall glass
VANILLA LATTE
2 parts Starbucks™ Cream Liqueur
2 parts Chilled Starbucks® Coffee
¾ part ABSOLUT® Vanilia®
Build over ice in a tall glass.
MOCHA COOLER
2 parts Starbucks™ Cream Liqueur
2 parts Chilled Starbucks® Coffee
¾ part DeKuyper® Dark Crème de Cacao
Build over ice in a tall glass.
BANANA CREAMPIE
1 part Starbucks™ Cream Liqueur
¾ part DeKuyper® Crème de Banana
Milk
Pour Starbucks™ Cream Liqueur and DeKuyper® Crème de Banana over ice in a tall glass, then fill to top with milk.
ESPRESSOTINI
1 part Starbucks™ Coffee Liqueur
1½ parts ABSOLUT® VANILIA®
Shake with ice and strain into a martini glass. Garnish with three coffee beans.
CAFÉ CONLECHE
¾ part Starbucks™ Coffee Liqueur
1 part VOX® Vodka
½ part DeKuyper® ButterShots® Schnapps
½ part Cream
Shake first three ingredients with ice and strain into a turbinado sugar rimmed martini glass. Float cream on top.
TOFFEE COFFEE
1½ parts Starbucks™ Coffee Liqueur
1½ parts of Godiva® White Chocolate Liqueur
1 part Dooley’s® Toffee Liqueur
Splash of Cream
Shake ingredients with ice and strain into a turbinado sugar rimmed martini glass.
BERRYTINI
1 part Starbucks™ Coffee Liqueur
1 part ABSOLUT® VANILIA®
½ part Raspberry Liqueur
Splash of Cream
Shake ingredients with ice and strain into a turbinado sugar rimmed martini glass.
COFFEE BLOSSOM
1 part Starbucks™ Coffee Liqueur
1 part ABSOLUT® VANILIA®
1 part Cream
Splash of Amoretti® Orange Flower Syrup
Shake with ice and strain into a chilled champagne or martini glass. Garnish with an orange twist.
COFFEE COOLER
1 part Starbucks™ Coffee Liqueur
¾ part DeKuyper® Buttershots® Schnapps
4 parts Chilled Starbucks® Coffee
Shake ingredients with ice and pour over ice in a highball glass.
BLUSHIN’ RUSSIAN
1 part Starbucks™ Coffee Liqueur
¾ part VOX® Vodka
1scoop Vanilla Ice Cream
3 strawberries
Add to blender, blend and serve in parfait glass
ALMOND COFFEE FREEZE
1 part Starbucks™ Coffee Liqueur
¾ part DeKuyper® Dark Crème de Cacao
¾ part Amaretto
1scoop Vanilla Ice Cream
Blend all ingredients with ice until smooth like a milkshake. Pour into a dacquiri glass and garnish glass with caramel sauce. Top with whipped cream and chocolate sprinkles.
ICED COFFEE
1 part Starbucks™ Coffee Liqueur
1 part VOX® Vodka
Soda Water
Combine liqueur and vodka over ice in a tall glass, then fill to top with soda water.
CAFÉÀ LAMODE
1 part Starbucks™ Coffee Liqueur
1 part ABSOLUT® VANILIA®
2 scoops Vanilla Ice Cream
Blend until smooth and pour into a champagne flute. Garnish with freshly ground nutmeg.
COCOMINTINI
1 part Starbucks™ Coffee Liqueur
1 part DeKuyper® White Crème de Cacao
½ part DeKuyper® Peppermint Schnapps
Shake with ice and strain into a highball glass filled with 1oz. crushed ice.
CAFÉ BLANCO
1 part Starbucks™ Coffee Liqueur
¾ part Absolut® Vanilia Vodka
½ part Starbucks™ Cream Liqueur
Hot Starbucks® coffee
Serve in an Irish coffee mug and top with whipped cream.
CAFÉ DE CRÈME
1 part Starbucks™ Coffee Liqueur
1 part Starbucks™ Cream Liqueur
Hot Starbucks® Coffee
Serve mixed in an Irish coffee glass. Top with whipped cream.
CAFÉ L’ORANGE
1 part Starbucks™ Coffee Liqueur
1 part DeKuyper® Dark Crème de Cacao
1 part Grand Marnier®
Hot Coffee
Serve in an Irish coffee mug and top with whipped cream.
NUTTY CHOCOLATE
1 part Starbucks™ Cream Liqueur
¾ part Hazelnut Liqueur
Hot Chocolate (or try it with coffee!)
Serve in an Irish coffee mug and top with whipped cream, crushed nuts and cocoa powder.
KENTUCKY COFFEE
1¼ parts Starbucks™ Cream Liqueur
¾ part Knob Creek® Bourbon
Hot Starbucks® Coffee
Add ingredients to cup of hot coffee.
PEPPERMINT COFFEE
1 part Starbucks™ Cream Liqueur
½ part DeKuyper® Peppermint Schnapps
Hot Coffee (or try with Hot Cocoa)
Serve in an Irish coffee mug and top with whipped cream.
STARBUCKS™ CREAMLIQUEUR AND COFFEE
1oz. Starbucks™ Cream Liqueur
Hot Starbucks® Coffee
Serve in an Irish coffee mug and top with whipped cream.
CAFÉ NIEVE
1 part Starbucks™ Coffee Liqueur
Hot Starbucks® Coffee
Mix and serve in a cinnamon-sugar rimmed Irish coffee glass.
COCOA CAFÉ
1 part Starbucks™ Coffee Liqueur
½ part DeKuyper® Peppermint Schnapps
Hot Cocoa
Serve mixed in an Irish coffee glass. Top with whipped cream.
CINNAMON TWIST
1 part Starbucks™ Coffee Liqueur
½ part Starbucks™ Cream Liqueur
¼ part DeKuyper® Buttershots® Schnapps
2 parts Cream
Splash of Dekuper® Hot Damn!® Cinnamon Schnapps
Shake and strain into a cinnamon-sugar rimmed martini glass.
SPLASH OF GRENADINE
Shake with ice, strain and serve in a martini glass rimmed with crushed peppermint.
Chocolate Covered Cherry
1 part Starbucks™ Coffee Liqueur
½ part DeKuyper® Razzmatazz Schnapps
½ part VOX® Raspberry Flavored Vodka
1 part Cream
Shake with ice and strain into a martini glass rimmed with grated chocolate. Garnish with a maraschino cherry.
CAFÉ CABANA
1 part Starbucks™ Coffee Liqueur
1 part DeKuyper® White Crème de Cacao
1½ parts Light Rum
½ part DeKuyper® Blue Curacao
Shake with ice and strain into a martini glass.
MOCHATINI
1 part Starbucks™ Coffee Liqueur
½ part Chocolate Liqueur
1 part Absolut® Vanilia Vodka
Shake with ice and strain into a martini glass.
ORANGE TWIST
1 part Starbucks™ Coffee Liqueur
1 part ABSOLUT® MANDARIN® Vodka
½ part DeKuyper® Dark Crème de Cacao
1½ parts Orange Juice
Shake with ice and strain into a martini glass. Garnish with an orange wedge.
SPICED COFFEE CUP
1 part Starbucks™ Coffee Liqueur
1 part VOX® Raspberry Flavored Vodka
4 parts Hot Starbucks® Coffee
Splash of Ronrico® Rum
Pour first three ingredients into an Irish coffee glass. Float rum on top and garnish with a teaspoon of fresh whipped cream.
LATTETINI
1 part Starbucks™ Cream Liqueur
1½ parts Vox® Vodka
Shake with ice and strain into a martini glass.
CANDY CANE MARTINI
1 part Starbucks™ Cream Liqueur
½ part DeKuyper® Peppermint Schnapps
½ part DeKuyper® White Crème de Cacao
Shake with ice, strain and serve in a martini glass rimmed with crushed peppermint.
FROSTINI
1 part Starbucks™ Coffee Liqueur
1 part Starbucks™ Cream Liqueur
¼ part DeKuyper® Peppermint Schnapps
Serve in a martini glass and garnish with fresh mint.
PEPPERMINT COFFEE
1 part Starbucks™ Cream Liqueur
½ part DeKuyper® Peppermint Schnapps
Hot Coffee (or try with Hot Cocoa)
Serve in an Irish coffee mug and top with whipped cream.
MUDSLIDE MARTINI
1 part Starbucks™ Cream Liqueur
1 part Starbucks™ Coffee Liqueur
½ part ABSOLUT® Vanilla®
Shake ingredients over ice. Serve in a Martini Glass.
ULTIMATE WHITE RUSSIAN
1 part Starbucks™ Coffee Liqueur
2 parts VOX® Vodka
1 part Milk
Shake vigorously and serve over ice in a rocks glass.
MOCHATINI
1 part Starbucks™ Coffee Liqueur
½ part Chocolate Liqueur
1 part Absolut® Vanilia Vodka
Shake with ice and strain into a martini glass.
ESPRESSOTINI
1 part Starbucks™ Coffee Liqueur
1 part ABSOLUT® VANILIA®
Shake and strain into a martini glass. Garnish with three coffee beans.
COCOA CAFÉ
1 part Starbucks™ Coffee Liqueur
1 part DeKuyper® Peppermint Schnapps
Hot Cocoa
Serve mixed in an Irish coffee glass. Top with whipped cream.
RASPBERRY COFFEE
1 part Starbucks™ Cream Liqueur
½ part Chambord®
½ part DeKuyper® Crème de Cacao
Build Over Ice. Serve in rocks glass
STARBUCKS™ CREAMLIQUEUR ON THE ROCKS
1 part Starbucks™ Cream Liqueur
Serve over ice in a rocks glass.
MOCHACREAM
1 part Starbucks™ Coffee Liqueur
1 part DeKuyper® White Crème de Cacao
1 part VOX® Vodka
1 part Cream
Build over ice in a rocks glass.
RASPBERRYCOOLER
1 part Starbucks™ Coffee Liqueur
1 part VOX® Raspberry Flavored Vodka
Soda Water
Pour first two ingredients into a rocks glass filled with ice. Add soda and garnish with a lime slice.
THE ULTIMATE TIRAMISU
1 part Starbucks™ Coffee Liqueur
2 parts Absolut® Vanilia Vodka
1 part Almond-Flavored Liqueur
Serve in a rocks glass and top with whipped cream.
ULTIMATE B-52
1 part Starbucks™ Coffee Liqueur
1 part Starbucks™ Cream Liqueur
1 part Grand Marnier® Liqueur
Beginning with Starbucks™ Coffee Liqueur, layer ingredients in a cordial glass.